Out of the total sown area, cultivation of two main crops has been practiced in Chandigarh namely Rice and Wheat, whereas fruits and vegetables counts for the negligible part of the total cultivated area. Fruit varieties grown in the city includes the native species such as Kinnow, Mango, Guava, Bair and Peach involving a total area of 12 hectares during 2014-15. Similarly, cultivation of seasonal vegetables is also performed on small scale comprising 33 hectares only during 2014-15.